Founded in 2007, Catering Niagara and its BBQ division, PigOut, have set the standard for mobile event catering in Niagara, and have since become a cornerstone of the region's catering industry.

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Led by Alan and Anne Dickson, who bring over three decades of hospitality experience from Scotland, our talented team is dedicated to crafting fresh and exceptional dining experiences for every event.

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With a skilled culinary and events team working year-round, we proudly serve gatherings of all sizes—from intimate celebrations to large corporate functions and weddings—delivering the same attention to quality, flavour, and professionalism every time.